Wednesday, February 2, 2011
Walnuts ah la Hot Rocks!
The crispy walnuts worked wonderfully in my oven! My friend Amy told me to try my Bread Proof setting and it was perfect! Today I have melted butter and added hot rock spices instead of dried rosemary and cayanne pepper, a little upgrade of my own. The results are great! Yummy! Better get them into a container quick! They are supposed to be stored in the fridge, good idea.
I will post a picture of the jar of hot rocks. My dear brother, an excellent cook in his own right, along with his fiancee' gave us these spices for Christmas!